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Dimaensa Restaurant is nestled in the heart of Abelemkpe &#8211; Greater Accra Region.



The restaurant is the new haven of homemade Africa cuisine dining, with an African-themed food presentation and was officially launched on the 23rd of December 2018.







<a href="https://nsem.com.gh/counsellor-charlotte-oduros-husband-sues-nana-yaw-sarfo-for-defamation/" title="Counsellor Charlotte Oduro’s Husband Sues Nana Yaw Sarfo For Defamation">READ ALSO: Counsellor Charlotte Oduro’s Husband Sues Nana Yaw Sarfo For Defamation</a>



The awards was made to celebrate caterers who are championing nobel causes and setting remarkable paces across this continent.



Dimaensa Restaurant is owned by Ghanaian Actress &amp; Entrepreneur Fanny Fay Akaminko. Actress Fanny has the passion for cooking, a remarkable host with excellent work ethic and an eye for detail.



Dimaensa serves both local and continental dishes but they are famously known for their Fufu and Soup pot service and overall local earthenware food presentation.



Dimaensa is a defining champion in promoting Ghana’s rich culture after winning this year’s Ghana Arts and Culture Awards held at the Alisa Hotel, Ridge, Accra Ghana on the 20th November 2021.



Dimaensa having won a prize in recognition of quality food and services beat down Nyonyo, Bantama Avenue, Azmera Ikes Cafe &amp;Grill, Ayewamu By Jane.



The able management under whose efforts this big success was chalked include; Mr. Twumasi Godsent(Logistics Manager), Mr. Patrick Darko( Transport Officer), Mr Kofi Fay Akaminko (General Manager), Mr. Daniel Oduro ( Operations Manager) and Mr. Atta Boakye (Public Relations Officer)

Big Win For Dimaensa Restaurant As They Are Honoured At This Year’s Ghana Arts and Culture Awards: Dimaensa Restaurant Honoured At This Year’s Ghana Arts and Culture Awards As Indigenous Caterer Of The Year, 2021

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Big Win For Dimaensa Restaurant As They Are Honoured At This Year’s Ghana Arts and Culture Awards: Dimaensa Restaurant Honoured At This Year’s Ghana Arts and Culture Awards As Indigenous Caterer Of The Year, 2021

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AUTHOR: CHRISTOPHER A. RANSON

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